Consulting: Food & Recipe Analysis

Consulting: Food & Recipe Analysis

Why Hire a Consultant?

Scope of Services

Turn Key Programs

In this Section:
1.	Overview
2.	Nutritional Analysis
3.	Types of Clients
4.	Know the FDA approved nutritional claims you can advertise next to select items that meet the guidelines
5.	Specific Services

Know the FDA approved nutritional claims you can advertise next to select items that meet the guidelines:

Example: Low fat diet and cancer risk reduction.

To carry this claim, the food must meet the nutrient content claim requirements for "low-fat" or, if fish and game meats, for "extra lean”, plus meet other requirements.

According to the National Restaurant Association ⁽¹⁾, more than half of consumers 35 and older and 2 out of 5 consumers 18 to 34 look for lower fat menu options when eating out. In order to advertise your "low fat", "heart smart" or "low sodium" menu items you must be able to back up your claims.

⁽¹⁾ National Restaurant Association (1995), Tableservice Restaurant Trends (1995)

Mary Ann Hodorowicz Consulting, LLC 12921 Sycamore Palos Heights, Illinois 60465 Office: 708-359-3864 Email: hodorowicz@comcast.net		Fees and Terms & Conditions Disclaimer Privacy Statement ©2008 Mary Ann Hodorowicz Consulting, LLC Page Last Updated: November 26, 2022 8:39 AM

Mary Ann has a rare combination of consultant to both professionals and the public. She is a well known dietitian in the Chicago , IL area. She travels all over the state of Illinois presenting on health reimbursement - including insurance, medicare and self management diabetes programs (DSME). Also, she created a health, wellness, health promotion and health education program targeted for companies and organizations who want to demonstrate concern for employee well-being, and increase employee productivity and morale. Dietician Mary Ann consults with corporations and industry as a media nutrition spokesperson in area of food and nutrition. You will often see Mary Ann speaking before large consumer audiences on nutrition for kidney disease, nutrition for cardiac health, nutrition education for adolescents and current nutrition topics. She is a true nutrition expert!